Title
Bakery Antifungal
SKU
RXSOL-15-1257-111
Supply Location::
Locations
Bakery Antifungal supplier in Kolkata, Mumbai, Gandhidham, Chennai, Visakhapatnam, Fujairah, Dubai, Abudhabi, Ajman UAE Middle East, Muscat Oman
We have one of the largest network for the distribution and supplies of Bakery Antifungal.
Category
House / HOTEL & CATERING-15
SHORT DESCRIPTION:
PRODUCT REMARK:
TAG IDENFIFICATION:
FIELD NOTE:
Bakery Antifungal is an excellent food additives and anti fungal agent. It is preservative for baked goods, for breads, cakes, pizza crust and cheese against fungus.
Bakery Antifungal is a product specially made in our R&D Department and has worked out to be an efficient and a popular product for many bakers. Bakery Fungal is an antifungal / antimould agent which is among the top notch products in the relation to bakery products.
|
SYNONYMS |
Bakery Antifungal |
|
DEFINITION |
Preservative for cakes, cheese, pizza crusts and other baked items |
|
Uses |
Bakery Antifungal is used as a food preservative and antifungal agent |
|
C.A.S. number |
137-40-6 |
|
Chemical formula |
C3H5NaO2 |
|
Structural formula |
CH3CH2COO-Na+ |
|
Formula weight |
96.06 |
|
Assay |
Not less than 99.0% on the dried basis |
|
DESCRIPTION |
White Powder, hygroscopic crystals with not more than a faint characteristic odour |
|
FUNCTIONAL USES |
Preservative, antimould/antifungal and antirope agent |
|
Solubility |
Freely soluble in water, soluble in ethanol |
|
pH |
7.5 - 10.5 (1 in 10 soln) |
It is normally added along with the dry ingredients like Flour & Baking powder.
Recommended Dosage is as follows:
(A) BREADS
(B) CAKES
(C) PIZZA SHELLS / CRUSTS
(D) CHEESE
Recommended Dosage is as follows:
(A) BREADS: Around 0.3% - 0.4% on Flour Weight
(B) CAKES:
a. Cheese Cake 0.3% on Flour Weight
b. Chocolate Cake 0.4% on Flour Weight
c. Fruit Cake 0.4% - 0.5% on Flour Weight
d. Pound Cake 0.5% on Flour Weight
e. Sponge Cake 0.5% on Flour Weight
(C) PIZZA SHELLS / CRUSTS: Around 0.4% on Flour Weight.
(D) CHEESE: Dosage is around 0.4% – 0.5% on Finished product.
Keywords
calcium propionate, sodium propionate, preservative for bakery, preservatives for cakes, preservative for pizza, preservative for cheese, preservative for all baked items, antifungal agent, food additive, non toxic anti fungal agent, food preservative, suppliers, exporters, traders, manufacturers, distributors, wholesalers, food preservative